Peaches add a refreshing, summery taste to this iced tea recipe, using the new Capresso Iced Tea Maker.
Fresh Peach Iced Tea
– 3 peaches, peeled and sliced
– ¼ cup sugar or sweetener, if desired
– 6 black tea bags*
Add sliced peaches and sugar to the pitcher and lightly muddle with a wooden spoon to release the juices. Fill pitcher with ice to the ice level marking and place pitcher with lid onto the machine. Add tea bags to the brew basket and close lid. Turn on machine and let brew. After brewing, pour tea into ice-filled glasses and garnish with peach wedges.
*Can also be used with loose tea.
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