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Iced Kahlua Cappuccino

July 19, 2012
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With just three ingredients, Iced Kahlua Cappuccino is simple to prepare and even simpler to enjoy. Its bold flavors combine to make a refreshing drink that is sure to start your weekend on the right note.

 

Iced Kahlua Cappuccino

2 servings

–       8 oz. low fat milk

–       2 oz. Kahlua coffee liqueur

–       2 shots espresso

Place the frothing disk in your Capresso froth PLUS and ensure it is securely snapped inside the bottom of the frothing pitcher. Add milk to frothing pitcher and press Cold button. After two minutes, remove frother lid and add coffee liqueur. Replace lid and wait for frother to automatically shut off. Meanwhile, prepare two shots of espresso and pour one into each cup filled with ice. Pour coffee liqueur froth over espresso and serve.

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