Skip to content

Capresso Crossword Puzzle

July 12, 2012

Test your coffee and tea knowledge with this Capresso Crossword Puzzle. Most answers can be found on our Facebook page or blog.

 

Across

  1. A thin, foamy layer on top of a cup of espresso
  2. A highly concentrated shot of brewed coffee that is prepared by forcing hot pressurized water through tightly packed, finely ground espresso roasted coffee.
  3. A shot of espresso topped with steamed milk
  4. A shot of espresso topped with 1/3 steamed milk and 1/3 frothed milk in a large cup
  5. This type of tea is made by bruising the tea leaves
  6. National Coffee Day is celebrated in this month
  7. Use a Capresso Electric Water Kettle to heat water for brewing any type of this beverage

Down

  1. Cup of Joe
  2. Offers a very intense flavor that is bolder with more body than a traditional espresso
  3. A 2-4 ounce shot of coffee brewed at high pressure for 45-60 seconds.
  4. The Capresso froth PLUS can prepare beverages at three different temperature settings — Hot, Warm and ___
  5. Another name for a seed of a coffee plant
  6. Stimulant found in coffee
  7. Act of compacting espresso grounds
  8. Capresso Cool Grind can grind the seeds from the plant also known as Cilantro.
Advertisements
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: