Recipe Round Up: Iced Tea

iced tea isolated on white closeup

Classic, cool and refreshing, what’s not to love about iced tea? We’re sharing our most popular recipes that will quench your thirst. Grab your Iced Tea Maker and get ready to brew; there are plenty of delicious ways to sip through the season.

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TOP ROW

1) Fresh Peach Iced Tea

2) Boston Iced Tea

3) Strawberry Basil Iced Tea

BOTTOM ROW

4) Green Tea Mojito

5) Raspberry Peppermint Iced Tea

6) Blackberry Hibiscus Iced Tea

To find out more about Capresso, visit www.Capresso.com.

Cold Strawberry Malt

May is National Strawberry Month. Enjoy this sweet fruit in our refreshing Cold Strawberry Malt.

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Cold Strawberry Malt           

1 serving

–       8 oz Strawberry milk

–       3 tbsp. Malt powder

–       2 tsp. Sugar

–       1 tsp. Pure vanilla extract

–       1 tbsp. Fresh strawberries, minced

–       Whipped cream, for garnish

Place the frothing disk into the froth enhancer of your Capresso froth TEC and ensure it is securely snapped inside the bottom of the milk pitcher. Add strawberry milk in the frothing pitcher. Place lid and press the Cold button. Slowly add malt powder, sugar and vanilla extract to frothing pitcher. Wait for frother to automatically shut off. Pour into glass, add fresh strawberries and stir well. Top with whipped cream and enjoy.