Did you know the Capresso Cool Grind can be used to grind more than coffee beans? Use it to grind your own blend of herbs or spices for a unique cup of morning tea.
– 2 tablespoons fresh rosemary
– ½ small lemon, sliced
– 48 oz. water
Fill your teaC100 with water, select the Black Tea setting and push the power button. Once the teaC100 has automatically turned off, pour water into teakettle. In your Cool Grind, pulse rosemary until roughly chopped. Place rosemary into tea infuser and add lemon. Place tea infuser into teakettle and infuse for 5 minutes, or to personal taste.
Experiment with your own flavor combinations.
For more information on Capresso, visit Capresso.com.