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Southern Sweet Tea

August 15, 2014

This Southern classic is perfect for summer sippin’ and is sure to keep you cool. Enjoy a glass of our refreshing Southern Sweet Tea this weekend.

iced tea isolated on white closeup

Southern Sweet Tea

– ½ – ¾ cup sugar or simple syrup

– 8 black tea bags

Using your Capresso Iced Tea Maker add sugar or simple syrup directly to the pitcher. Fill pitcher with ice to the ice level marking and place pitcher with lid onto the machine. If using granulated sugar, we suggest adding the ice to the pitcher after brewing so the sugar can dissolve more easily. Place tea bags into the brew basket and close lid. Turn on machine and let brew. After brewing, pour tea into ice- filled glasses. Enjoy! 

For more recipes, and to find out more about Capresso products, visit Capresso.com.

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