Capresso Café PRO Espresso & Cappuccino Machine

Espresso lovers, we have a new product for you! Our Café PRO Espresso & Cappuccino Machine is perfect for beginners, baristas, and everyone in between.Capresso_CafePRO_3-4 NT_300dpi

Create a café at home with the new Capresso Café PRO, a professional-style espresso and cappuccino machine with heavy-duty stainless steel construction.

Advantages are:

  • An advanced pump boiler system for faster, more consistent results
  • State-of-the-art boiler that increases brewing pressure and temperature stability
  • Two heavy-duty espresso filters that let you choose your favorite brewing style
  • 15 bar pump for optimal pressure for rich crema
  • Commercial style power frother for perfectly foamed or steamed milk for delicious cappuccinos and lattes
  • 42-oz, removable water container
  • Large, integrated cup warming tray

 

The Capresso Café PRO has an actual retail price of $299.99 and is now at www.capresso.com.

Frozen Coffee

Frozen Coffee

Try something new and cool on a hot summer’s day. This Frozen Coffee recipe is easy and refreshing.

Frozen Coffee

1 serving

  • 1 cup ice
  • 1/2 cup very strong black coffee
  • 6 – 10 ounces nonfat milk
  • 1 shot coffee liqueur (optional)

In your Capresso SG220 Coffee Maker, brew coffee to taste.

Place frothing disk into your froth MAX and ensure it is securely snapped inside the bottom of the milk pitcher. Add 6-10 ounces of non-fat milk to frothing pitcher. Place lid and press the Cold button.

Add half of the frothed milk, and all ingredients to a blender and blend on high until smooth. Pour into a serving glass, and spoon the remaining cold frothed milk to top. Enjoy!

For more recipes, and to find out about Capresso products, visit Capresso.com.

Iced Dirty Chai

We paired two of our favorite beverages, espresso and chai tea, to make this delicious cold drink: Iced Dirty Chai. This refreshing drink is perfect for a sunny spring day.

Iced Dirty Chai
Iced Dirty Chai

 

Iced Dirty Chai

2 servings

 

–       6 oz. skim milk

–       6 oz. epsresso, cooled

–       6 oz. chai tea, cooled

–       ice

 

Place the frothing disk into the froth enhancer of your Capresso froth TEC and ensure it is securely snapped inside the bottom of the milk pitcher. Add milk to frothing pitcher. Place lid and press the Cold button. Meanwhile, pour 3 ounces of espresso and 3 ounces of chai tea into glasses filled with ice, and stir well. Wait for frother to automatically shut off. Spoon froth over espresso-chai tea mixture and enjoy.